Green tea ice cream recipes

After trying several recipes I finally found a good one

Matcha powder I got from nuts.com

This recipe is from: http://justonecookbook.com/blog/recipes/green-tea-ice-cream-matcha-ice-cream/

Here's what I did to make a batch that could serve 4-6 people
Ingredients
3 cups half and half
1/2 cup sugar
3 Tbsp matcha (green tea) powder
pinch of salf

 Prep:
Get your ice cream machine ready (put the bowl into freezer)
Whisk the half hafl, sugar, matcha powder and salt in saucepan.
Heat the mixture til it is hot but not boiling.
Put it into referigerator (about an hour)
Put mixture into your ice cream machine (churn 20-30 minutes)
Freezer for at least 12 hours

2 cups Half and Half, or 1 cup whole milk and 1 cup cream (Half and Half is basically a mixture of one part milk to one part cream and is sold in the US.)

½ cup sugar

3 Tbsp. 100% natural green tea powde

- See more at: http://justonecookbook.com/blog/recipes/green-tea-ice-cream-matcha-ice-cream/#sthash.ZLrLBkli.dpuf

I also tried the following recipes:
http://koreanfood.about.com/od/snacksanddesserts/r/Green-Tea-Ice-Cream-Recipe.htm
Came out tasting a lot of egg but creamy

I should probably try this one sometimes also:
http://www.foodnetwork.com/recipes/emeril-lagasse/green-tea-ice-cream-recipe/index.html

2 cups Half and Half, or 1 cup whole milk and 1 cup cream (Half and Half is basically a mixture of one part milk to one part cream and is sold in the US.)

½ cup sugar

3 Tbsp. 100% natural green tea powder (matcha powder)

Pinch of salt

- See more at: http://justonecookbook.com/blog/recipes/green-tea-ice-cream-matcha-ice-cream/#sthash.ZLrLBkli.dpuf